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Eat Some Wear Some


Beet & Avocado Salad with Miso-Braised Beet Greens
I am always drawn to beets at the farmers market but usually stand staring at them for a good 5 minutes trying to think of something...


Raw & Charred Corn Salad
I recently went to a new salad place in my neighborhood called Sweet Greens that offered raw corn as topping. Â I had never thought to...


Cauliflower Steaks
I admit that cauliflower steaks sounds like a meat-lover’s worst nightmare – something they would have to eat as the only viable option...


Shishito Peppers
There is no real recipe for these Shishito Peppers.  I just guess how much I need for the number I am serving, get a pan with oil really...


Leek Bread Pudding
I hate thanksgiving food. Â I know hate is a strong word but it is how I feel and I just had to get it out in the open. Â What I love about...


Brussels Sprout Stir-Fry
This is such a simple and fast recipe that really goes with any protein. Â I also just love the look of the whole stalk (although it can...


Toasted Sesame Green Bean Salad
Our first few meals in Myanmar were uninspired, to say the least; the first problem being that we were the only people in the dining...


Kale Salad
I made this for a potluck dinner because it is super quick (especially if you use bags of pre-cut kale), it can be done ahead of time, it...


Easy Weeknight Veggies
If I am having dinner by myself during the week there is nothing I love more than a plate piled high with roasted veggies. I know, it’s...
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